Thermal cameras Ya16-AFJ 100 kg, etc.

Thermal chambers are designed for heat treatment of fish, meat, cheese, poultry, vegetables and other products. Reliability in operation, uniformity of impact on products of all technological modes, ease of operation, simplicity and comfort in maintenance are the main advantages of the thermal smoke chamber.
Models: Ya16-AFJ 100 kg, Ya16-AFJ 200 kg, Ya16-AFJ 400 kg, Ya16-AFJ 600 kg.
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